AVENUE A
SUNDAY MENU
Sundays
11:30am - 5:00pm
* = Gluten Free
ANY PANINI CAN BE MADE GLUTEN FREE.  PLEASE INFORM YOUR SERVER.


Omelets & More
All omelets are served with home fries and multi-grain panini toast

*Jose’s Omelet – with honey ham, scallions, Monterey Jack and Cheddar chesses and fresh sliced
jalapeno peppers….10

*Veggie Omelet – with sliced portabella mushrooms, vine ripe tomatoes and marinated artichoke
hearts.…9

*Cheese Lovers Omelet – stuffed with shredded Monterey Jack and Cheddar cheese….9

Avenue A French Toast – Thick sliced Challah Bread with maple syrup.  Served with Homefries….9

*Smoked Salmon Panini – Smoked Salmon with house made Boursin cheese with capers, red onions and
fresh cucumber on a fresh ciabatta loaf….12

*Hot Roast Beef Sandwich – Served open-faced on a baguette with sautéed onions, portabella
mushrooms, melted Swiss cheese, finished with a Marsala demi sauce….11

*Veggie Grill – Marinated portabella mushrooms and eggplant, fresh mozzarella cheese, roasted red
peppers on sun-dried tomato focaccia….8.5

*Oven Roasted Country Turkey – on sun-dried tomato focaccia with thick sliced apple smoked bacon,
cheddar cheese, romaine, tomatoes and tangy chipotle mayo….10

Monte Cristo – Ham, Turkey and Swiss Cheese  between two pieces of Challah bread French Toast….11



Light Fare & Panini
All panini are served with your choice of seasoned kettle chips, homefries or fresh fruit salad

* = Gluten Free
ANY PANINI CAN BE MADE GLUTEN FREE.  PLEASE INFORM YOUR SERVER.

Korean Shrimp and Vegetable Pancakes – An Avenue A favorite!  Zucchini, red peppers, red onions and
carrots in a Korean style pancake.  Served wit h ginger honey soy dipping sauce….11

Pan Fried Yakimandu – Crisp handmade dumplings, stuffed with chicken, cream cheese, scallions and
spinach.  Served with the Chef’s special dipping sauce.…10

*Bruschetta – Cherry tomatoes marinated in aged balsamic vinegar, olive oil, mozzarella, provolone
cheese, fresh basil, red onion and kalamata olives.  Served with freshly grilled focaccia bread....11

*Tri-Greens Antipasto – Mesculin, baby spinach and lettuce tossed in our house vinaigrette with
kalamata olives, salami, prosciutto, mozzarella and provolone cheese, marinated sun-dried tomatoes and
artichoke hearts.  Anchovy filets are your option!....14

Chap Chae – Korean Sweet potato noodles with soy and sesame marinated beef, shitake mushrooms,
zucchini, carrots and scallions.  Seasoned with soy, sesame oil and fresh garlic.…23

*Creamy Chicken and Shrimp Creole -  Julienne chicken, jumbo shrimp and North Country Smokehouse
chorizo, sautéed with shitake mushrooms, red peppers, onions, tomato, celery and garlic; finished with
fresh cream, served over sticky rice.  At your request: "Chef's super spicy” ….27

Bulgokee Stir Fry – Hand-cut, bite sized, broiled sirloin strips marinated in soy, sesame and garlic  
Sauteed with carrots, zucchini, shitake mushrooms and spinach.  Served over Sticky Rice.…15

Coconut Shrimp with Fresh Fruit Platter – 5 Jumbo Shrimp, hand tossed with coconut flakes and pan
seared.  Served with fresh fruit and an apricot riesling dipping sauce.…22

*5 Cheese Chicken and Broccoli Mac – , Swiss, Provolone, Fontina, Ricotta and Cheddar, sautéed and
tossed with Julienne chicken and fresh broccoli with bowtie pasta.  Finished in the oven….28    
544 Delaware Avenue
Albany, NY 12208
518-434-AVEA (2832)
Summer Hours
Monday          Closed
Tues - Thurs 11:30 - 9:30
Friday          11:30 - 10:00
Saturday        4:30 - 10:00
Sunday      
  10:00 - 2:00